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Munchie Dip

1 lb hamburger meat1 small can chopped chilis (milk)1 medium onion Fry and drain. Layer in a 9×13 pan with 2 14-oz refried beans, salsa, and 2 cups shredded cheese. Bake at 400 F for 20 minutes. Serve with tortilla chips and sour cream. This recipe is from Cheri Litchfield. Grandma Weight

Posted byamkarlinsNovember 27, 2020Posted inUncategorizedTags:dip, grandma weight, savoryLeave a comment on Munchie Dip
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